The fruits of the capers, also called capers or cherry capers, are the perfect condiments to accompany your plates of cold meats or cheeses.
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|weight||200g - net weight 90gr|
Fleshy and crunchy, preserved in vinegar, their intense flavor awakens the taste buds!
Can be enjoyed as an aperitif with charcuterie or cheese boards, but also on a salad and garnish, to be placed on a focaccia for example.
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