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Unit | box |
An elegant gift box.
Mix of mushrooms and vegetables : sweet pepper, artichokes, sun-dried tomatoes,...
70% artichoke hearts, extra virgin olive oil, oregano, salt, lactic acid, ascorbic...
La Pichade is a speciality of Nice and Menton. It’s an onion and dried...
Sweet and fruity, it will season all your dishes. Practical and stylish, this...
Alcool éthylique, sucre blanc, infusion de zeste de citrons de Menton non traités,...
Prepared with fresh anchovies, this typical Provencal spread is tender with iodine...
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Product | Description | Unit price | Qty | Tax rate |
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Limoncello de Menton 50clAlcool éthylique, sucre blanc, infusion de zeste de citrons de Menton non traités, eau.
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17,90 € | x1 | |
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Extra virgin olive oil – 100% italian- Galateo - 25clSweet and fruity, it will season all your dishes. Practical and stylish, this bottle, created by the french designer Jacqueline Morabito, is worthy of preserving the best olive nectars. For a gift idea or to beautify your table, remember to associate the bottle of balsamic vinegar "Galateo" to form an elegant table duo. |
12,50 € | x1 | |
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Pichade d'oignon à la niçoise - 3.17ozLa Pichade is a speciality of Nice and Menton. It’s an onion and dried tomatoes-based preparation, slowly cooked. |
6,50 € | x1 | |
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Sweet pepper spread - 3.17ozCarefully selected, slowly roasted without skin nor seed, the sweet pepper spread is simply delicious. |
6,50 € | x1 | |
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Pissala: anchovy spread - 3.18ozPrepared with fresh anchovies, this typical Provencal spread is tender with iodine notes. |
6,50 € | x1 | |
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Grilled artichoke hearts 190g70% artichoke hearts, extra virgin olive oil, oregano, salt, lactic acid, ascorbic acid. |
8,50 € | x1 | |
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10,00 € | x1 |