Frozen Nice style small ravioli - bag 2kg
It is the most famous Perrin ravioli and it is also a traditional dish of the local cuisine.
With its authentic recipe of provence-style beef stew stuffing, it has become iconic on the “nissardes” tables!
Availabilities for Pick-up in store :
DELIVERY IN FRANCE ONLY
Store under 18°
Cooking tips:
No pre-heating requiered. Do not thaw before cooking.
Bring water to a boil and salt lightly. Drop Perrin ravioli in the water and Cook for 2 minutes until the ravioli come up to the surface. Remove with a skimming ladle and carefully pour in a dish.
Ingredients and Allergens:
Contains: Wheat, milk, eggs.
Allergens present on the premises that may be present unintentionally: fish, peanuts, soy, tree nuts, celery, mustard, sesame, lupin, and sulfites.
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