Tomato-mozzarella and black olive ravioli

Tomato-mozzarella and black olive ravioli- 4dz

€11.20
Tax included
In stock

This sweet ravioli is particularly appealing to children and fans of sunny flavors. Recommended as a main course with pistou or basil sauce.

Try it also with our Taggiasca olive tomato sauce, available in our selection of savory delicatessen products, under the pasta and sauces tab.

Category :

Small ravioli

Storage:

Store between 0 and 4. Eat before 5 days from the day of manufacturing. Ultra-fresh product can be frozen.

Cooking tips:

Bring water to a boil and salt lightly. Drop Perrin ravioli with greaseproof paper by holding a corner. Remove the paper. Cook for 2 minutes until the ravioli come up to the surface. Remove with a skimming ladle and carefully pour in a dish.

fresh product can be frozen
4 dozens

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